Fassifern Valley Foods - Traditional Wood Smoked - Free Range - Half Boneless Leg Ham ( 1 x 3.0Kg)

3.0 kg

Made the old fashioned way exclusively on our premises!

What makes our hams so special?


  • Wood smoked and using only the finest pasture fed Aussie leg pork. 
  • No liquid chemical smoke used like commercial hams.
  • No moisture injection or sulfides used.
  • Hormone free
  • Pasture fed free range pork from Rhodavale

Easy carving and perfect for that special occasion.

(Ingredients: Pork, water, salt, sodium nitrate)